Canelés de Bordeaux

Iconic pastries from Southwestern France

Celery Root-Pear Purée

Great with Duck Confit!

Duck Confit

Serve with Celery Root-Pear Puree!

Pouding Chômeur

One of Patsy's favorite French-Canadian maple desserts, often translated as "poor man’s pudding."

Boeuf Bourguignon

A classic French beef stew

Potage Crécy

A comforting soup for deep winter

Maple Tarte Tatin

An upside-down tarte featuring glistening caramelized apples

Crêpes with Apple Compote

What better way to enjoy the season’s bounty than by wrapping fragrant apple compote in…

Gougères

Savory cheese puffs