Master documentarian Frederick Wiseman’s latest film, Menus-Plaisirs– Les Troisgros, is a film about the Troisgros…
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Genticorum, May 11
Attention fans of French Canadian fiddle music! This year’s Young Tradition Festival in Burlington will…
Crème Caramel
In France, crème caramel, also known as crème renversée, is ubiquitous in bistros and family…
Pétanque in the Park, May 19
An invitation from Erik Trinkaus: Please join us this summer for a little informal pétanque…